Fire Grilled Greek Style Dry Ribs at Dinakis Mediterranean Grill — A full rack of baby back pork ribs marinated with oregano, fresh lemon, olive oil, and sea salt grilled over an open flame, served with rice pilaf, roasted potatoes, Greek salad, tzatziki dip, and pita bread.
Back to Menu

STEAK_RIBS

Fire Grilled Greek Style Dry Ribs

$27.00

A full rack of baby back pork ribs marinated with oregano, fresh lemon, olive oil, and sea salt grilled over an open flame, served with rice pilaf, roasted potatoes, Greek salad, tzatziki dip, and pita bread.

About this Dish

A full rack of baby back pork ribs marinated with oregano, fresh lemon, olive oil, and sea salt grilled over an open flame, served with rice pilaf, roasted potatoes, Greek salad, tzatziki dip, and pita bread.